Banana Bread Recipe: The Wannabe (Pastry) Chef

Homemade Banana Bread

I’ve always had a weak spot for homemade banana bread. It can be eaten guiltlessly at any time of the day and host a number of delicious add-ins (walnuts, pecans, chocolate chips, white chocolate chips, raisons). My mom makes a great one and over the years, I’ve evolved her banana bread recipe into something of my own speciality.

Banana Bread Recipe

Ingredients:
1/2 cup butter
1 cup sugar
2 eggs
3 mashed ripe bananas
2 cups whole wheat flour
1 tsp baking soda
1/2 tsp salt
1 tsp cinnamon1/3 cup chocolate chip (or any other add-in you’re interested in)

Instructions:Β Preheat the oven to 350 degrees and grease a loaf pan. Mix together the drive ingredients in bowl and the wet ingredients in a separate bowl. Combine the mixtures and add in chocolate chips. Bake fore about an hour or until the top it turning golden brown.

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3 thoughts on “Banana Bread Recipe: The Wannabe (Pastry) Chef

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